Open for regular business!

Tastings, glass and bottle sales

The Vintner’s Slice Pizza Truck open from 12 to 5:45 PM

Tasting room, patio and lawn will close promptly at 4 PM for a private event. Bar closes at 3:30.

Indoor tasting room will be unavailable for seating after 3:30 PM.

We appreciate your understanding.

Experience the best of local flavors at Black Birch Vineyard with a five-course farm to table dinner catered by Wheelhouse. Enjoy fresh, locally sourced ingredients prepared in innovative dishes that bring out the natural flavors of each ingredient. Each course is complemented by our award-winning wines from the vineyard, creating an unforgettable dining experience.

Reservations!

$120 per person + tax

Price includes all courses, wine, and gratuity.

Reservations must be made by the end of the day Sunday, August 23rd to ensure the caterer has enough time to prepare for your dinner.

Menu: (wine pairings to be determined)

First Course

Omnivore: Halibut crudo with rhubarb, Fresno chiles, cilantro oil, and lime zest

Vegetarian: Melon crudo with rhubarb, Fresno chiles, cilantro oil, and lime zest

Second Course

Omnivore: Gazpacho two ways: Roasted heirloom tomatoes, carrots, and sherry vinegar; cantaloupe, cucumber, coconut milk, and cilantro; with a grilled shrimp, scallions, ginger, and lime zest salad

Vegetarian: Gazpacho two ways: Roasted heirloom tomatoes, carrots, and sherry vinegar; cantaloupe, cucumber, coconut milk, and cilantro; with a roasted mushroom and corn salad 

Third Course

Omnivore: Blue corn masa quesadilla with chorizo, potatoes, sultanas, and Monterey Jack cheese; with ancho chile, pasilla chile, and almond sauce

Vegetarian: Blue corn masa quesadilla with charred shishito peppers, potatoes, sultanas, and Monterey Jack cheese; with ancho chile, pasilla chile, and almond sauce

Fourth Course

Omnivore: Rosemary garlic roasted leg of lamb with carrots, fennel, prunes, and grilled polenta with parmesan

Vegetarian: Red wine braised wild mushrooms with carrots, fennel, prunes, and grilled polenta with parmesan

Palate Cleanser

A tiny cup of strawberry vanilla sorbet with Black Birch rosé to spoon      

Fifth Course (Dessert)

Pavlova with sumac corn pudding, mixed berry compote, and brown sugar whipped cream

Favor Scottish shortbread, tamarind and chili candy, and beijinho

Coffee and tea will be available for self-service.

Valerie June

Opening with Angela Hassan 

presented by The Iron Horse

Due to today's unpredictable weather, we collectively decided to move Valerie June's concert indoors to the Shea Theatre in Turners Falls, MA just 20 minutes from Black Birch Vineyard.

Here are the details:

• Shea Theatre, 71 Avenue A, Turners Falls, MA

• Ample free street parking and municipal parking available

• Doors open at 5:30 PM, opener at 6:30 PM and headliner for 7:15 PM

• Black Birch Vineyard wine available to purchase by the glass, local brews, and non-alcoholic beverages

• No food is available at the Theatre and no outside food can be brought in

Feel free to reach out to michelle@blackbirchvineyard.com with any questions.

TIX:  SOLD OUT

 
Known for her distinctive voice and singing style,"ValerieJune's every quiver bespeaks emotional honesty"(New Yorker). As a Grammy-nominated singer-songwriter and three-time Americana Music Honors and Awards nominee, June weaves fresh medicinal downloads of love, sweetness, goodness, and joy with songs that have flowed through her for years. She has recorded three best- selling solo albums and written songs for legendary artists such as Mavis Staples and The Blind Boys of Alabama. She has been praised by Bob Dylan and shared the stage with myriad artists, including John Prine, Norah Jones, Tyler Childers, DinosaurJr., and Booker T.Jones, Emmylou Harris, M.Ward, Robert Plant, Meshell Ndegeocello, Avett Brothers, Dave Matthews, Angelique Kidjo, Willie Nelson, Brandi Carlile, and Elvis Costello. Her albums have been featured by numerous publications such as Pitchfork, Rolling Stone, The Washington Post, NPR Music, Vogue, Elle, Mojo, Uncut, and many others, and she’s made television appearances on The Tonight Show, CBS Saturday Morning, PBS, Austin City Limits, BBC, and many more. She splits her time between Tennessee and New York when she's not touring.

"Valerie June has built a devoted following by ignoring expectations. She is simultaneously rural and cosmopolitan, historically minded and contemporary, idiosyncratic and fashionable, mystical and down-to-earth."—The New York Times

Get ready to indulge in the highly anticipated return of our Late-Summer Wine and Oyster Madness! Spend a delightful afternoon enjoying fine wines and freshly harvested oysters straight from the ocean.

Date and Schedule of Events: 
 

When: Saturday, August 22nd // 12:30 - 5:30 

• Live music: Half Shaved Jazz // 1:30 - 4:00 PM

• Inland Oyster Bar: 2 to 5 PM (pre-ordering recommended for guaranteed servings - ends 8/18)

• The Vintner's Slice Artisanal Pizza: 12 noon to 5:45 PM

• Scheduled special tastings of library wines @ 1 PM, 2 PM, 3 PM, and 4 PM(reservations required and limited seating at each time)

• Softcover Books Pop Up Bookstore

• Mirror Mirror Tarot Card Readings

• Caravan Studio - elevated art experiences

Tickets ONLY required for oysters and special tastings.  

Special Tastings: 

• $25/person (Choose from the 1, 2, 3, or 4 PM time slot)

• $20/person (wine club member pricing - text 413-374-8257 for special promo code)

Oyster Servings: 

• $42 a dozen

• $25 for 1/2 dozen

*Regular tastings, bottle and glass sales are available all afternoon with no reservations or tickets required. 
 

Inland Oyster will be shucking fresh oysters from 2-5 pm. We recommend preordering (preordering ends 8/18 at 11 PM) for guaranteed servings. You may also be able to order in person at the cart, but quantity may be limited. 

Order Oysters and Special Tastings Here!

High Tea & Cloudbelly

Live at Black Birch Vineyard 

Presented by The Iron Horse

TIX:  $20 ADV / $25 DOOR

PURCHASE TICKETS

August Concert Pass: purchase all 3 Friday night concerts and receive a $10 beverage credit at each show. Proof of purchase of all three concerts to redeem. All tickets must be purchased prior to August 7th

High Tea
High Tea, the folk-punk duo hailing from Massachusetts, is the explosive creation of a story-spinning blues guitarist and a harmony-obsessed punk. Isabella DeHerdt and Isaac Eliot have come together to fill spaces with homegrown storytelling and raucous, booming vocals. Their songs are ripe with existential angst, weaving tales of growing up, going wild, and always coming back to the ones you love.

Their previous releases, Scuba Diving, Old Cowboy, and The Wick And The Flame were featured on playlists, radio shows, and publications like The Boston Globe, The Greenfield Recorder (among others). The title track of Old Cowboy led them to be chosen as one of WBUR’s top 4 Massachusetts Tiny Desk entries of 2022. They toured The Wick And The Flame on the West Coast, in New England, and throughout other US States and received write ups from Atwood’s Magazine, The Boston Herald, and more. They were nominated for the New England Music Awards Best Americana Act in 2023, and were chosen as one of the top three artists in the Grassy Hill Emerging Artist Showcase at Falcon Ridge Folk Festival in 2025. They have also been nominated for Best Folk Artist in the Boston Music Awards 2025.

Cloudbelly
Cloudbelly is a Western Massachusetts-based indie-folk band known for their emotionally charged songwriting and expansive, genre-blurring sound. Centered around Corey Laitman’s poetic lyrics and haunting vocals, the band draws from alt-folk, art-rock, and ambient textures to create music that feels nostalgic, cinematic, and raw. Their 2024 album i know i know i know earned national acclaim—named one of the Top Albums of the Year by The Boston Globe and nominated for Album of the Year at the Boston Music Awards. With a lineup featuring guitarist Sam Perry, drummer/producer Nate Mondschein, and guitarist/vocalist Ciarra Fragale, Cloudbelly delivers live performances that are both emotionally immersive and disarmingly playful. Their next album, due in 2026, marks a bold new chapter in their evolving sound.

A few things to know:

• Gates open at 5:30 PM, opener at 6:30, headliner at 7:15

• Enjoy a variety of food trucks on-site.  

• Wine by the glass, non-alcoholic beer, and sodas will be available for purchase.

• Please note: outside alcohol is not permitted.

• Coolers are not allowed.

• Bring low-back lawn chairs or blankets for seating.

• Carpooling is strongly encouraged to ease parking.

• Kids 8 and under are free

We can’t wait to host you!

Ryan Montbleau

Live at Black Birch Vineyard 

presented by The Iron Horse

TIX:  $30 ADV / $35 DOOR

PURCHASE TICKETS

August Concert Pass: purchase all 3 Friday night concerts and receive a $10 beverage credit at each show. Proof of purchase of all three concerts to redeem. All tickets must be purchased prior to August 7th

A relentless road warrior and masterful wordsmith, Ryan Montbleau has spent the better part of thirty years cultivating a devoted audience on the strength of his ecstatic live shows and exhilarating sonic versatility. He’s collaborated with artists as diverse as Trombone Shorty, Galactic, Steel Pulse, Tall Heights, Martin Sexton, Anders Osborne, and George Porter, Jr; shared bills with the likes of Tedeschi Trucks Band, Ani DiFranco, Todd Snider, The Wood Brothers, Rodrigo y Gabriela, and Mavis Staples; and racked up more than 150 million streams on Spotify alone. NPR’s Mountain Stage compared his “eloquent, soulful songwriting” to Bill Withers and James Taylor, while Relix celebrated his “poetic Americana,” and The Boston Herald raved that “he’s made a career of confident, danceable positivity.”

Montbleau’s freewheeling new album finds him exploring the full spectrum of his influences like never before, touching on folk, rock, funk, soul, hip-hop, and reggae, all with a preternatural ease that belies the intensely focused craftsmanship behind it. The songs are sprawling and unpredictable, grappling with a modern world perpetually teetering on the edge of chaos, but the performances are relentlessly optimistic, insisting on hope and joy in the face of it all. The result is Montbleau’s most vulnerable and cathartic work yet, an album that acknowledges the inevitability of doubt and pain while at the same time celebrating our limitless capacity for growth and love.

A few things to know:

• Gates open at 5:30 PM, opener at 6:30, headliner at 7:15

• Enjoy a variety of food trucks on-site.  

• Wine by the glass, non-alcoholic beer, and sodas will be available for purchase.

• Please note: outside alcohol is not permitted.

• Coolers are not allowed.

• Bring low-back lawn chairs or blankets for seating.

• Carpooling is strongly encouraged to ease parking.

• Kids 8 and under are free

Bebe Stockwell

Live at Black Birch Vineyard 

Opening with Lila!

Presented by The Iron Horse

This concert will be held rain or shine! In the event, the weather forecast is inclement, we have the ability to move it indoors. The call will be made the day of the concert. Be prepared, either way

TIX:  $25 ADV / $30 DOOR

PURCHASE TICKETS

August Concert Pass: purchase all 3 Friday night concerts and receive a $10 beverage credit at each show. Proof of purchase of all three concerts to redeem. All tickets must be purchased before August 7th

Bebe Stockwell, the Boston-born singer, songwriter, and performer crafts folk anthems
punctuated by an unapologetically and unfiltered Gen-Z perspective. Her life began in
the neighborhood of Beacon Hill where she took piano, drum, and guitar lessons, and
penning songs of her own served as an outlet as a kid. While attending the Clive Davis
Institute of Recorded Music at New York University, she continued to write and record.
She eventually caught the attention of GRAMMY® Award-winning producer M-Phazes
and together they collaborated on her 2022 breakout “Love Me Back,” which to date has
amassed north of 7 million Spotify streams. “Love Me Back” paved the way for more
music, including “Robbie,” “Frosty,” and “Helium,” as well as while along the way, she
shared stages with the likes of Claire Rosinkranz, Stephen Sanchez, Rachel Chinouriri,
and M. Ward in addition to gracing the bills of Newport Folk Festival and Boston Calling.
In 2024, the songstress inked a deal with Columbia Records and she released her
debut EP, Driving Backwards, to much acclaim in May 2

Opening with Lila!

Western Mass-born and raised singer-songwriter Lila!’s bedroom-indie-folk springs forth from the ocean of her honest heart, its dreamy tendrils drawing equally from the eternal turning of New England seasons and the cosmic well of the high desert, where her soul resides. Her debut EP “Judy” and single “High Desert Tsunami” are available on all streaming platforms.

A few things to know:

• Gates open at 5:30 PM, opener at 6:30, headliner at 7:15

• Enjoy a variety of food trucks on-site.  

• Wine by the glass, non-alcoholic beer, and sodas will be available for purchase.

• Please note: outside alcohol is not permitted.

• Coolers are not allowed.

• Bring low-back lawn chairs or blankets for seating.

• Carpooling is strongly encouraged to ease parking.

• Kids 8 and under are free

We are teaming up with Sips & Sparks to liven up the in-person dating scene in Western MA!

This will be an ages 35 to 49 speed dating event.

Get ready for a fun night of real connections! Our in-person speed dating events are the perfect way to meet local singles and see who you might want to get to know better, without the pressure of a full date. The evening will kick off with a free mingle/mixer session, giving you a chance to chat casually and meet others before the speed dating rounds begin.

Be sure to arrive 15-30 minutes early to settle in and grab your drink. We’ll start the first round of speed dating right on time and if you’re late we might not be able to fit you in, so please plan ahead!

During the event, you’ll use our simple online matching system on your phone to select your preferences. If it’s a mutual match, we’ll send you each other's contact info the next day! No smartphone? No worries! We have paper match forms available too.

Check out Sips & Sparks on Facebook and Instagram pages and find out about past events and stay updated on future ones. Follow them for surprise promo codes for your next event!

Info & Registration!

Join us for a glass of wine while you shop and sip your way through our vendor fair.

List of some of our vendors:

Citrus Sky Boutique, Pearl & Co, Sweet Stems, Cobberton Soaps, Free Spirit Farm, Shari Sea Glass, Stone Path Jewelry, Aint Your Average B, ARC Crafts, Made by Lane, Cobberton Soaps, Infinity Lox Permanent Jewelry, Daisy Designs, Crafted by Tina, Denuo, and more!

We will have a food truck available for a delicious snack or meal to go along with your shopping!

This event will take place rain or shine. In the case of rain, vendors will be relocated indoors, though guest seating may be more limited.

Experience the best of local flavors at Black Birch Vineyard with a five-course farm-to-table dinner catered by Wheelhouse. Enjoy fresh, locally sourced ingredients prepared in innovative dishes that bring out the natural flavors of each ingredient. Each course is complemented by our award-winning wines from the vineyard, creating an unforgettable dining experience.

~This year, we are also offering a guided vineyard tour led by Ian before the dinner. The tour will begin at 5:00 and finish around 6:00 PM, just in time to enjoy your first glass of wine with appetizers.

Upon arrival, we will greet you with a glass of wine and Antipasti boards featuring Italian-style charcuterie from New England butchers, cheeses from local creameries, housemade pickles, peach jam, marinated grilled vegetables, roasted olives, spiced nuts, focaccia, crackers, crudités of seasonal vegetables, beet hummus, and whipped herb brie dip.

Menu: (wine pairings to be determined)

First Course

Omnivore/Vegetarian: Zucchini, fennel, and leek fritters with whipped herb mozzarella paired with a watercress salad

Second Course

Omnivore: Cherry tomato and grilled plum panzanella with housemade sourdough and prosciutto

Vegetarian: Cherry tomato, grilled plum, and charred shishitos panzanella with housemade sourdough

Third Course

Omnivore: Blueberry-glazed halibut with corn and sweet onion farro and herb salad

Vegetarian: Marinated blueberry-glazed heart of palm with corn and sweet onion farro and herb salad

Fourth Course

Omnivore: Duck confit with pickled grape gremolata, snap peas, and black garlic polenta

Vegetarian: Rosemary and garlic-crusted seitan with black garlic polenta and snap peas with pickled grape gremolata

Fifth Course (Dessert)

Shortcake with a Merlot and mixed berry compote with cardamom whipped cream

Favor Pastel da nata

Coffee and tea will be available for self-service.

*When purchasing tickets and checking out, you will be asked to specify an omnivore or vegetarian menu for each attendee. Vegetarian and omnivore menus can not be chosen for different courses.  You will also be able to specify any individual dietary concerns or allergies at that time.

$120 per person - price includes all courses, wine, and gratuity.

Reservations must be made by the end of the day on July 5th to ensure the caterer has enough time to prepare for your dinner.

RESERVE YOUR SEAT!

Join us for an unforgettable bookfair at Black Birch Vineyard. Begin the evening by mingling with talented authors, then browse their novels and purchase a signed copy to take home. Pair your new favorite read with a bottle of wine from the vineyard, and settle in for an enchanting evening of readings by some of New England’s finest writers.

For more information go to www.michaelparzymieso.com

Authors attending:

Michael Parzymieso, Jacqueline Sheehan, Susanne Dunlap, Ed Orzechowski, Jordan Hall, Ellen Meeropol, Steven Bernstien and more!

Please join us for the 6th annual Arts and Crafts Auction presented by The Friends of Cooley Dickinson.

The auction will include pieces from a number of notable artists and crafters as well as other items such as gift cards to local restaurants, services and travel in the silent auction.

Tickets are $40 each in advance and include one glass of wine. Wine is also available for purchase during the duration of the event.

Your support makes a significant difference in strengthening local healthcare for everyone in our community.

For tickets, auction items, and information on our generous sponsors please visit:

Tickets and Info

Join us for our Sundays Unplugged Series, running every Sunday from May 24 to June 28 at Black Birch Vineyard.

This season features an incredible lineup of local talent, including Matthew Thornton, Helen Hummel, Tony Bernardo, Scott Kusmeskus and Sasha K.A

Enjoy live performances, great wine, and the beauty of the warm sun and breezes in a relaxing setting.

Admission is free.

Today’s performer: Helen Hummel

Valley Players' picnic-theater production of The Tempest goes up on our beautiful rolling lawn, with half of net ticket sales going to the Center for New Americans to support immigrant and refugee families in our community.

Tickets are on a pay-what-you-can scale starting at $15.

Bring a blanket or low-backed chair and picnic dinner, or enjoy an artisanal pizza from The Vintner's Slice food truck.

Wine is sold by the glass, and non-alcoholic beverages are also available. Please do not bring outside alcohol, as this violates our farm winery license.

Seating begins half an hour before the show begins and is on a first-come, first-seated basis.

In the event of rain, the performance will be held indoors at the Vineyard and seating will be provided.

The show runs approximately 2.5 hours, inclusive of one 15-minute intermission.

Reserve your tickets!

Join us for our Sundays Unplugged Series, running every Sunday from May 24 to June 28 at Black Birch Vineyard.

This season features an incredible lineup of local talent, including Matthew Thornton, Helen Hummel, Tony Bernardo, Scott Kusmeskus and Sasha K.A

Enjoy live performances, great wine, and the beauty of the warm sun and breezes in a relaxing setting.

Admission is free.

Today’s performer: Sasha K.A

Valley Players' picnic-theater production of The Tempest goes up on our beautiful rolling lawn, with half of net ticket sales going to the Center for New Americans to support immigrant and refugee families in our community.

Tickets are on a pay-what-you-can scale starting at $15.

Bring a blanket or low-backed chair and picnic dinner, or enjoy an artisanal pizza from The Vintner's Slice food truck.

Wine is sold by the glass, and non-alcoholic beverages are also available. Please do not bring outside alcohol, as this violates our farm winery license.

Seating begins half an hour before the show begins and is on a first-come, first-seated basis.

In the event of rain, the performance will be held indoors at the Vineyard and seating will be provided.

The show runs approximately 2.5 hours, inclusive of one 15-minute intermission.

Reserve your tickets!

Valley Players' picnic-theater production of The Tempest goes up on our beautiful rolling lawn, with half of net ticket sales going to the Center for New Americans to support immigrant and refugee families in our community.

Tickets are on a pay-what-you-can scale starting at $15.

Bring a blanket or low-backed chair and picnic dinner, or enjoy an artisanal pizza from The Vintner's Slice food truck.

Wine is sold by the glass, and non-alcoholic beverages are also available. Please do not bring outside alcohol, as this violates our farm winery license.

Seating begins half an hour before the show begins and is on a first-come, first-seated basis.

In the event of rain, the performance will be held indoors at the Vineyard and seating will be provided.

The show runs approximately 2.5 hours, inclusive of one 15-minute intermission.

Reserve your tickets!

Join us for a fun evening at our picturesque winery, the perfect setting for our 2026 Summer Wine Club Pick-Up Party. This exclusive event is crafted especially for our loyal wine club members, offering a unique opportunity to savor the season's new selections.

The event will take place over two evenings: June 17 and 18, from 5 PM to 8 PM. Please select one date and an arrival time slot when making your reservation. This celebration is exclusively for Wine Club members and their designated partners.

Each evening will feature:

• Complimentary tastings of this season’s wines

• A delicious meal available for purchase from Madd Eatz and D's Smokehouse BBQ food truck (complimentary food vouchers will be provided)

• Live music to set the perfect atmosphere

*Reservations are only required if you plan to stay and join the festivities. If you’re simply picking up your wine, no reservation is necessary.

We look forward to celebrating the season with you!

Reserve your spot!

Join us for a fun evening at our picturesque winery, the perfect setting for our 2026 Summer Wine Club Pick-Up Party. This exclusive event is crafted especially for our loyal wine club members, offering a unique opportunity to savor the season's new selections.

The event will take place over two evenings: June 17 and 18, from 5 PM to 8 PM. Please select one date and an arrival time slot when making your reservation. This celebration is exclusively for Wine Club members and their designated partners.

Each evening will feature:

• Complimentary tastings of this season’s wines

• A delicious meal available for purchase from Madd Eatz and D's Smokehouse BBQ food truck (complimentary food vouchers will be provided)

• Live music to set the perfect atmosphere

*Reservations are only required if you plan to stay and join the festivities. If you’re simply picking up your wine, no reservation is necessary.

We look forward to celebrating the season with you!

Reserve your spot!

Join us for our Sundays Unplugged Series, running every Sunday from May 24 to June 28 at Black Birch Vineyard.

This season features an incredible lineup of local talent, including Matthew Thornton, Helen Hummel, Tony Bernardo, Scott Kusmeskus and Sasha K.A

Enjoy live performances, great wine, and the beauty of the warm sun and breezes in a relaxing setting.

Admission is free.

Today’s performer: Matthew Thornton

Valley Players' picnic-theater production of The Tempest goes up on our beautiful rolling lawn, with half of net ticket sales going to the Center for New Americans to support immigrant and refugee families in our community.

Tickets are on a pay-what-you-can scale starting at $15.

Bring a blanket or low-backed chair and picnic dinner, or enjoy an artisanal pizza from The Vintner's Slice food truck.

Wine is sold by the glass, and non-alcoholic beverages are also available. Please do not bring outside alcohol, as this violates our farm winery license.

Seating begins half an hour before the show begins and is on a first-come, first-seated basis.

In the event of rain, the performance will be held indoors at the Vineyard and seating will be provided.

The show runs approximately 2.5 hours, inclusive of one 15-minute intermission.

Reserve your tickets!

Valley Players' picnic-theater production of The Tempest goes up on our beautiful rolling lawn, with half of net ticket sales going to the Center for New Americans to support immigrant and refugee families in our community.

Tickets are on a pay-what-you-can scale starting at $15.

Bring a blanket or low-backed chair and picnic dinner, or enjoy an artisanal pizza from The Vintner's Slice food truck.

Wine is sold by the glass, and non-alcoholic beverages are also available. Please do not bring outside alcohol, as this violates our farm winery license.

Seating begins half an hour before the show begins and is on a first-come, first-seated basis.

In the event of rain, the performance will be held indoors at the Vineyard and seating will be provided.

The show runs approximately 2.5 hours, inclusive of one 15-minute intermission.

Reserve your tickets!

Join us for our Sundays Unplugged Series, running every Sunday from May 24 to June 28 at Black Birch Vineyard.

This season features an incredible lineup of local talent, including Matthew Thornton, Helen Hummel, Tony Bernardo, Scott Kusmeskus and Sasha K.A

Enjoy live performances, great wine, and the beauty of the warm sun and breezes in a relaxing setting.

Admission is free.

Today’s performer: Tony Bernardo

Experience the artistry of permanent jewelry, where two ends seamlessly unite to form an exquisite chain that adorns wrists, necks, or ankles. Painless and everlasting, this jewelry becomes a part of you, freeing you from the need to remove it. Embrace self-expression and celebrate meaningful connections with friends, family, or partners through this unique and ageless experience. Suitable for all genders and ages permanent jewelry embodies timeless elegance and personal significance.

Join us for our Sundays Unplugged Series, running every Sunday from May 24 to June 28 at Black Birch Vineyard.

This season features an incredible lineup of local talent, including Matthew Thornton, Helen Hummel, Tony Bernardo, Scott Kusmeskus and Sasha K.A

Enjoy live performances, great wine, and the beauty of the warm sun and breezes in a relaxing setting.

Admission is free.

Today’s performer: Helen Hummel

Tasting room, patio and lawn will close promptly at 5 PM for a private event. Bar closes at 4:30.

Indoor tasting room will be unavailable for seating after 3 PM.

We appreciate your understanding.

Open regular hours for the holiday! Tastings, glass and bottle sales.

The Vintner’s Slice Pizza Truck will be available from 12 to 5:30 PM

Join us for our Sundays Unplugged Series, running every Sunday from May 24 to June 28 at Black Birch Vineyard.

This season features an incredible lineup of local talent, including Matthew Thornton, Helen Hummel, Tony Bernardo, Scott Kusmeskus and Sasha K.A

Enjoy live performances, great wine, and the beauty of the warm sun and breezes in a relaxing setting.

Admission is free.

Today’s performer: Scott Kuzmeskus

Avery Schleeweis of Wee Vice Farm in Shutesbury will be joining us with her beautiful display and a selection of fresh spring blooms—think fragrant lily of the valley, lush peonies, vibrant lilacs, delicate azaleas, and more.

Create your own custom bouquet at her build-your-own bouquet bar or select an already handcrafted arrangement to take home with you.

While you’re visiting, treat your senses—sample Avery’s unique edible flower creations and soothing herbal teas, each inspired by the season’s freshest botanicals.

Enjoy the season with fresh flowers!